COMMON HOUSE AND TROPICAL ILLNESSES

Many writers and authors write that the type of  food we have or put in our kitchens be it traditional or modern give a hint about our health.     Dr. Sebi of Blessed memory who spent his life time planting, grooming, healing and curing people with botanicals touted the message that WE SHOULD LET FOOD be our medicine. Other medical herbalists have books available confirming his pronouncements. For those of us who live on the continent of Africa and other Tropical countries and Islands, organic botanicals are in abundance, some wild and others grown. It is therefore reasonable to say that they are available readily to people who live outside the US and Canada plus may be UK. Aren't they lucky? This article examines the Vegetables and botanicals that we can get easily in America. From the stem, roots, body, fruits to the leaves, consumption of these has its advantages, pros and cons. TYPES OF CUCUMBERS WITH BENRICH REMEDIES  

  Chives add a mild onion-like flavoring to dishes. People tend to use chives as a  garnish or topping for main meals or salads , though they can also substitute chives for onions in other recipes. Chives are a common topping for foods such as: omelets. Chives: Nutrition, benefits, and how to use - Medical News ... https://www.medicalnewstoday.com  › articles About featured snippets • Feedback People also ask What are chives used for in cooking? Chives are also a popular addition to  cream-based sauces and flavored butter , cold salads—like egg, chicken, and tuna—and flavorful vinaigrettes. In addition to adding flavor, chives also add a pleasant visual effect as a garnish. Aug 13, 2021 How to Cook With Chives: 11 Chive Recipes - 2021 https://www.masterclass.com  › articles › how-to-cook-wit... Search for:  What are chives used for in cooking? What are chives commonly used in? Instead, use chives in  garnishes, salads, egg mayonnaise sandwiches , veget...